We’ve got all sorts of things planned for Easter. We’ll be celebrating in our shops with Easter-themed colouring in and we’ve even put together an Easter themed dressing-up box to keep the kids entertained while you shop!
 
Across Easter weekend we'll be running an egg hunt in our shops too. We've hidden some eggs around our shops; find their hiding places and you could be in the chance of winning a luxury Easter egg.


If you can’t wait for your chocolate fix, or if you are looking for something fun to do with the kids, try making some Easter Nests! They’re great for chocoholics of any age, and there’s no actual cooking required (bonus).



This recipe makes 12.

Ingredients

Cupcake cases

225g/8oz pieces of plain chocolate

2 tbsp golden syrup

50g/2oz butter

75g/3oz cornflakes

36 mini chocolate eggs (you know the ones)

How to make them

Lay out 12 cupcake cases.

Melt the chocolate, golden syrup and butter together in the bowl (you could do this in the microwave or over boiling water).

Stir until smooth and mix in the cornflakes.

Spoon the mixture into the paper cases and press three eggs into each one.

Chill them in the fridge for an hour. 

(Thanks Sandra Meier www.accessorizeyourhome.nl and www.girlsfriendlysociety.ie  for the images – we found them on Pinterest)